Salami

A rich savory-spiced aroma with light smoky and slightly salty notes. Its profile unfolds with pronounced notes of cured meat, featuring characteristic spicy nuances, a light smokiness, and a delicate salty depth.

When combined with cigar tobacco, this aroma gives the composition an unusual gastronomic character and a насыщенная пикантность. It pairs harmoniously with spicy and woody notes, and also reveals itself well alongside herbal and smoky notes.

Category: Gastronomy

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